{photo diary} Farms, Food and Photography

Words: Amy Halloran Images: Ellie Markovitch When Ellie Markovitch began organizing a Farms, Food and Photography Teen Camp the Agricultural Stewardship Association and the Arts Center of the Capital Region, she asked me if I wanted to do a class on pancakes. Of course I said yes because there are few moments I don’t want to talk about…

{Grain Brains Challenge} Whole Wheat Crackers

Grain Brains Challenge A recipe challenge to help you get whole grains into your mouth, not just your kitchen. Seems like I’m always finding a way to make something that should be simple very complicated. Amy (Halloran) and I have been tossing around cracker ideas and she sent me several that sounded delicious, and super simple. Of…

{FSC Podcast} Episode 11: Northeast Grains

FSC Contributor Amy Halloran takes on an a podcast journey to explore the Northeast grain system. Amy’s series on scaling up the northeast grain system provides a wealth of information and serves as an incredible introduction to the world of local grains, and in this episode we continue that conversation. Grains are often left out of the locavore…

{Northeast Grains System} Vermont Grain Growers Conference

The 8th Annual Vermont Grain Growers Conference was held in Essex, Vermont on March 15th. I traveled north with my friend Howard, who’s been planting grains for years – rye, oats and barley, and last year, wheat – all for home use. About half the 130 people at the conference were also some version of…

{Northeast Grains System} a kickstarter campaign

The Somerset Grist Mill has a week left in its Kickstarter campaign , Flour with the flavor of home, so I have to tell you again how much I love this project.  Visiting Skowhegan, home to New Balance shoes and under 9,000 people, I felt like I was stepping onto a movie set. A slightly…