St. Patrick’s Day 2013 is this Sunday.
For those who celebrate, here’s a few FSC recipes to inspire your holiday fare.
Boxty on the griddle,
boxty on the pan,
If you can’t bake boxty
sure you’ll never get a man.
Elizabeth Barbone created Gluten-Free Irish Soda Bread Cakes.
Pirate Jeni makes her grandma proud with her post from yesterday, Stobhach Gaelach.
Lastly, Homemade Corned Beef, you need to start this today or tomorrow but don’t let the brining-time fool you. Its an EASY process and the results are truly mind-blowing. Serious Nom Nom.