{FSC Time Machine} Bread & Breakfast in 2012

Another weekend, another set of “Best of 2012″ posts!

If you’re new to this series, for the first handful of weekends in 2013,  I’m jumping on the FSC Time Machine to create recap-posts on the different topics we covered in 2012. 

So far we’ve recapped:

Winter Projects
Sweets & Treats, Part 1, Food Allergy Friendly
Sweets & Treats, Part 2, Nuts, Flour & Dairy Oh My!

This weekend has us looking back on Breads and Breakfast. Enjoy and have a wonderful weekend!



Alexis’ Popovers


Amy’s Cornmeal & Rye Pancake Mix

Liz's From Scratch English Muffins

Liz’s, Authentic, from scratch English Muffins!

Fried Cakes 2

Deanna’s Donuts!

gd_baking_bread_raisin_loaf_interiorGuest Contributor, Greg Dalhmann of All Over Albany, and his Raisin Bread
(developed based on the method popularized by the Sullivan Street Bakery’s Jim Lahey)

photo (37)

Alexis’ version of David Eyre’s Pancake

BostonBrownBread_GingerBreadElizabeth Barbone’s Steamed Spicy Gingerbread
(a variation on Boston Brown Bread


My weird but delicious ‘breakfast’ salad

breadLiz’s English Muffin Bread

butter rolls

Liz’s from scratch butter horns 

photo (42)

Alexis’ Curried Chicken Popovers (!!!!)


Deanna’s Toaster Pastries!

Liz's Perfect Sandwich Bread

Liz’s Sandwich Bread

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