{FSC Time Machine} Bread & Breakfast in 2012

Another weekend, another set of “Best of 2012″ posts!

If you’re new to this series, for the first handful of weekends in 2013,  I’m jumping on the FSC Time Machine to create recap-posts on the different topics we covered in 2012. 

So far we’ve recapped:

Gardening
Winter Projects
Podcasting
Sweets & Treats, Part 1, Food Allergy Friendly
Sweets & Treats, Part 2, Nuts, Flour & Dairy Oh My!

This weekend has us looking back on Breads and Breakfast. Enjoy and have a wonderful weekend!

-Christina

P1000959

Alexis’ Popovers
+++

IMG_1088

Amy’s Cornmeal & Rye Pancake Mix
+++

Liz's From Scratch English Muffins

Liz’s, Authentic, from scratch English Muffins!
+++

Fried Cakes 2

Deanna’s Donuts!
+++

gd_baking_bread_raisin_loaf_interiorGuest Contributor, Greg Dalhmann of All Over Albany, and his Raisin Bread
(developed based on the method popularized by the Sullivan Street Bakery’s Jim Lahey)
+++

photo (37)

Alexis’ version of David Eyre’s Pancake
+++

BostonBrownBread_GingerBreadElizabeth Barbone’s Steamed Spicy Gingerbread
(a variation on Boston Brown Bread
)
+++

photo(1)

My weird but delicious ‘breakfast’ salad
+++

breadLiz’s English Muffin Bread
+++

butter rolls

Liz’s from scratch butter horns 
+++

photo (42)

Alexis’ Curried Chicken Popovers (!!!!)
+++

IMG_2980

Deanna’s Toaster Pastries!
+++

Liz's Perfect Sandwich Bread

Liz’s Sandwich Bread
+++

2 Comments Add yours

Start a conversation --> We love feedback!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s