{FSC Time Machine} Bread & Breakfast in 2012

Another weekend, another set of “Best of 2012″ posts!

If you’re new to this series, for the first handful of weekends in 2013,  I’m jumping on the FSC Time Machine to create recap-posts on the different topics we covered in 2012. 

So far we’ve recapped:

Gardening
Winter Projects
Podcasting
Sweets & Treats, Part 1, Food Allergy Friendly
Sweets & Treats, Part 2, Nuts, Flour & Dairy Oh My!

This weekend has us looking back on Breads and Breakfast. Enjoy and have a wonderful weekend!

-Christina

P1000959

Alexis’ Popovers
+++

IMG_1088

Amy’s Cornmeal & Rye Pancake Mix
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Liz's From Scratch English Muffins

Liz’s, Authentic, from scratch English Muffins!
+++

Fried Cakes 2

Deanna’s Donuts!
+++

gd_baking_bread_raisin_loaf_interiorGuest Contributor, Greg Dalhmann of All Over Albany, and his Raisin Bread
(developed based on the method popularized by the Sullivan Street Bakery’s Jim Lahey)
+++

photo (37)

Alexis’ version of David Eyre’s Pancake
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BostonBrownBread_GingerBreadElizabeth Barbone’s Steamed Spicy Gingerbread
(a variation on Boston Brown Bread
)
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photo(1)

My weird but delicious ‘breakfast’ salad
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breadLiz’s English Muffin Bread
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butter rolls

Liz’s from scratch butter horns 
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photo (42)

Alexis’ Curried Chicken Popovers (!!!!)
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IMG_2980

Deanna’s Toaster Pastries!
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Liz's Perfect Sandwich Bread

Liz’s Sandwich Bread
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Categories: Bread, FSC Time Machine, recipe

Author:Christina

Finding her true calling, connecting people to their local foodshed, Christina is the Editor & Founder of From Scratch Club and a proud CSA Member & Market Crew member of Kilpatrick Family Farm. At the homestead, she is the Chef de Cuisine, Master Baker & Head Food Preservationist to her husband Charles and their 2 year old son, Miles Jae. Although always a supporter of local, sustainable, humane and whole foods, Chris is now on a serious mission to bring those principles into her kitchen due to Miles Jae’s multiple food allergy diagnosis, asthma and the rare disease, EE. All of her recipes are dairy, soy, tree nuts, peanuts, gluten/wheat, pea, corn & sesame free.

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  1. {FSC Time Machine} Bread & Breakfast in 2012 « Puriphai - February 2, 2013

    [...] {FSC Time Machine} Bread & Breakfast in 2012. [...]

  2. {FSC Time Machine} Food Swapping in 2012 | FROM SCRATCH CLUB - February 3, 2013

    [...] Bread & Breakfast [...]

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